Easy Pickled Red Onions
Dec 14, 2022
Yields about 1 1/2 cups
Ingredients:
- 1 red onion, thinly sliced
- ½ cup apple cider vinegar
- 1 tbsp. coconut sugar
- 1 tsp. Himalayan sea salt
Directions:
Combine all ingredients in an air-tight container and refrigerate for at least 2 hours before using.
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